Meat Rail Systems for Butchery Cold Rooms

RDC manufactures heavy-duty meat rail systems designed specifically for butchery cold rooms in supermarkets. Carcasses are safely suspended and easily moved within the cold room — improving workflow efficiency and hygienic meat handling. Every system is custom manufactured to the exact size and layout of the cold room and is hot-dip galvanised after fabrication for excellent corrosion resistance and long service life in moist, refrigerated environments.